Submission (#3418) Approved

I want to warn you right away, I do not know English and use a translator, I hope this does not interfere with understanding the text😭

Esper prepared for the spring festival every year and this year was no exception for him.The night before the preparation in the pastry shop was very difficult, he spent a lot of hours cooking all kinds of cakes, pies and eclairs. But the preparation went very well and in the morning he was ready for the spring festival. Opening the doors of his pastry shop, Esper inhaled the refreshing spring air. The festival, for which he had been preparing for many months, had finally arrived. The streets were decorated with bright garlands and colorful flags, and the air was filled with the aromas of cherry blossoms and fresh pastries. From the first moment, Esper plunged into the festive atmosphere. Crowds of people were joyfully walking through the streets, enjoying the holidays. Esper set up his stalls with mouth-watering cakes, pastries and eclairs, and immediately a crowd of enthusiastic customers gathered around them. Esper's pastries have always been very popular at the festival. His cakes were decorated with intricate icing and fresh fruits, and the pies melted in his mouth with every spoonful. Every piece of his creations was imbued with the love and care he put into his work. As the day passed, Esper found himself in a constant fuss, serving an endless stream of customers. But he did not lose his friendly smile and tireless enthusiasm. For him, seeing his customers satisfied and happy was the best reward. In the midst of the holiday, a young couple approached the stall. Their eyes shone with delight as they looked at Esper's showcase. "We were big fans of your baking at the last festival," the girl said with a big smile. "We are very glad to see that you are here again." Esper was touched by their words and presented them with one of his best cakes as a thank you for their support. The couple were delighted and did not stop praising his culinary skills. While Esper was busy serving his customers, he noticed a group of children who were staring intently at his confectionery. There was a greedy desire in their eyes, but it was clear from their expressions that they could not afford such a luxury. Without hesitation, Esper took some cakes and approached the children. "I noticed that you are all very interested in my sweets," he said softly. "Please take these, they're on the house." The children were stunned and delighted, their faces lit up with a smile. They thanked Esper, and he felt warmth in his heart, knowing that he had brought joy into their lives. The spring festival took place for several days, and Esper continued to delight visitors with his culinary talent. By the end of the event, he had run out of sweets, leaving only a huge sense of satisfaction and pride in his work. When the festival was over, Esper cleaned up his stall and went home, exhausted but incredibly happy. He knew that his baking brought joy and happiness to many people, and this was exactly what he wanted. Since then, the spring festival has become an integral part of Eesper's life. He looked forward to this event every year, because it was an opportunity to share his love of confectionery art with the world.